Leftover Hot Dog Water Used for Hard Seltzer

A brewery in Fort Worth, Texas, has released their newest beverage at a hot dog festival. The unveiling is the ideal spot to announce that they are releasing a hard seltzer brewed from leftover hot dog water.

Martin House Brewing Company has been known to create unique and wacky products such as their salsa verde and mustard pickle beer. Shugg Cole, the brewery’s marketing director, told Food & Wine that Martin House had joked about using hot dogs in a beer in the past, but hard seltzer actually seemed like the right format.

Awesome Sauce: Bun Length will be officially unveiled as part of Glizzy Fest – a five-hour “Celebration of Hotdogs” –  on July 16 in the backyard of the brewery.

Awesome Sauce: Bun Length, will be available on draft along with a limited-run of 420 cans selling for $4 each. The brewery says they’ll also be tapping a special batch of the Maid Pickle Mustard Beer as the ideal pairing.