Brewing Students Craft Chinese-inspired Beer with Osmanthus Flowers
Brewing students at Kwantlen Polytechnic University (KPU) have crafted a new beer that draws on Chinese flavours from back home. The beer, named 桂 Reverie, was created by second-year Brewing and Brewery Operations diploma students Simon Bai, Lucy Chang and Long (James) Jin. Brewed with mandarin orange peel and Osmanthus flowers, this Belgian Witbier has…
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