News

‘One Pint at a Time’ Will Be Screened at Chagrin Fest

‘One Pint at a Time’, a film about minorities in the craft-brewery industry, will be screened this weekend at the Chagrin Documentary Film Festival. Check out the One Pint at a Time trailer below.  One Pint at a Time is a film on how minority-owned brewers are reshaping the craft-brewing industry. The screening will take…

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Brewing Beer at the Speed of Sound

As a scientist on an acoustic-science research team at Los Alamos National Laboratory (LANL), and published in the Albuquerque Journal, Eric Davis has long been interested in acoustic sensor technology. Developments in this science apply to the oil and gas sectors and other industries, but we saw the potential in the brewing industry. Visiting craft…

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Japas Cervejaria Has the Industry Intrigued

Blending the cultures of Brazil and Japan, and run by women, this has taken the industry by storm and has the market intrigued by this fuzion.  Like so many sectors, beer continues to be a male-dominated industry. But this is what makes Japas Cervejaria extremely compelling. The brand not only makes some tasty beer but…

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Beer Trends Explained Through Data

A recent study found and published on Analytics Insight revealed that data can provide valuable insight into what’s happening in the world of craft beer, mainly through four different references: Consumer habits, IPA losing traction, technology and the emergence of Belgium Ales. IPA Is Losing Traction One style of brew that has always dominated is…

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Global Craft Beer Market Expected to Rise by 2028

According to a recent press release by SkyQuest Technology by OpenPR the Global Craft Beer Market is currently valued at USD 96.23 Billion in 2021 and is expected to rise pertaining to increased demand for relishing and refreshing beverages and the availability of a wide variety of flavours. It is anticipated to attain a value…

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Edmonton Brewery Takes on Fermentation Method

Earlier this month, Edmonton’s Blind Enthusiasm Brewing launched The Monolith taproom. But what makes this taproom really unique is the fact that the brewery has taken an old method and has revamped it into a new, natural approach to their fermentation process. The brewery already holds claim to its unique brewing creations, known for its…

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Chilliwack Hops Used for Molson Coors Beer

“I think we have a real good product and that’s the main thing,” the owner of Sartori Hop Ranch said. So good, his hops are being used in Molson Coors beer. The local farmer has been growing hops for the last 15 years. The hops field covers maybe 12 acres on his 160-acre farm located…

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Vancouver Island Breweries Added to the BC Ale Trail

The BC Ale Trail is back and running from October 1 to 3, in partnership with Destination British Columbia and the BC Craft Brewers Guild. A BC Ale Trail is a series of self-guided itineraries highlighting local craft brewery destinations and the super, natural landscapes that surround them. Explore more than 210 breweries across 22…

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ALE Token Created for the Blockchain Community

Pure utility token with a commercial impact on cryptocurrency adoption. Local and global recognition through the ALE beers’ trademarks. Filling the gap between the multi billion dollars tradition brewery industry and the blockchain space. Across the globe, beer is the most popular alcoholic beverage and the third-most popular drink overall after water and tea. Recent…

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P.E.I. Grad Student Writes Thesis on Craft Beer Names in Newfoundland

A Prince Edward Island grad student came up with an interesting thesis revolving around craft beer names in Newfoundland and Labrador. Maggie Whitten Henry is working on completing her thesis as part of the Master of Arts in Island Studies program at the University of P.E.I. The names of Newfoundland craft beers and how they…

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