Press Release

Canadian Craft Brewers Association Applauds The Start of Excise Tax Modernization to Support Small Brewers

The Canadian Craft Brewers Association and the Coalition of Canadian Independent Craft Brewers welcomes the news that craft breweries will receive a significant excise tax reduction on their first 15,000 hectolitres of production. This change acknowledges the urgency to support Canada’s smaller breweries, which represent over 20,000 industry jobs, according to a recent Economic Impact…

Read More

Packaging Is Driving The Growth of The Craft Beer and Spirits Market, According to a Recent PMMI White Paper

In a recent white paper titled Craft Beer and Spirits: Success Through Packaging, published by PMMI, The Association for Packaging and Processing Technologies.  The fastest-growing materials utilized in the craft beer and spirits sector through 2027 are expected to be metal, glass, and liquid cartons. This is in response to customer desires for ready-to-drink, e-commerce,…

Read More

Abstrax Hops Unveils Quantum Brite: Transforming Brewing with Revolutionary Hop Extracts

Abstrax Hops is excited to announce the launch of Quantum Brite, a revolutionary, patent-pending hop extract that is already transforming the brewing industry. As an emerging leader in innovative brewing solutions, Abstrax Hops has developed Quantum Brite to offer an unparalleled, true-to-type, water-soluble hop extract that has been built entirely for aroma, not alpha acids,…

Read More

Canadian Craft Brewers Association Applauds House of Commons Committee on Finance’s Recommendation to Support Small Brewers

The Canadian Craft Brewers Association and the Coalition of Canadian Independent Craft Brewers welcomes the recommendation of the House of Commons Committee on Finance (FINA)’s recommendation in the 2024 pre-budget report. This recommendation recognizes the urgency to support Canada’s smaller breweries, which represent 20,990 industry jobs, according to a recent Economic Impact Study conducted by…

Read More

Alaska Airlines Expands Its Selection Of Premium Beverages With Co-Branded IPA

The ‘Cloud Cruiser,’ a co-branded IPA that is now offered 30,000 feet or higher in select lounges, is the result of the collaboration of two well-known Pacific Northwest businesses. Alaska Airlines is already offering its first-ever house brew, a unique craft beer made just for the airline by Seattle-based Fremont Brewing. Alaska’s newest IPA will…

Read More

The Institute Of Brewing and Distilling (IBD) Launches Its First Dry Hopping Short Course

This course gives brewers the knowledge and techniques essential for producing exceptional dry hopped beers. The Institute of Brewing and Distilling (IBD), the most widely recognised provider of technical education in the brewing industry, has launched a brand new self-assessed and on demand technical course – Dry Hopping. The Dry Hopping course is the latest…

Read More

Foodtastic Inc. Completes Acquisition of Archibald Restaurants

The premier brand in the restaurant business, Foodtastic Inc., is happy to report that its acquisition of Archibald Restaurants has been completed successfully. With the acquisition of the well-known restaurant chain based in Quebec, Foodtastic Inc. has expanded its portfolio and reached a major milestone in its growth and expansion path. Following the completion of…

Read More

Beer Canada Applauds Government of Ontario’s Decision To Freeze The Ontario Beer Basic Tax

Beer Canada welcomes the Government of Ontario’s decision to freeze the Ontario Beer Basic Tax for at least two years, until March 1, 2026. “The decision today by Ontario Finance Minister Bethlenfalvy to freeze Ontario beer taxes until at least 2026 is fabulous news for brewers of all sizes, consumers and our hospitality and tourism partners”…

Read More

Rahr Malting Co. And BSG To Merge

Rahr Corporation, a family-owned, global supplier of specialty and premium products in the food and beverage industry, has announced plans to combine its Rahr Malting Co. and BSG business units, including all operations and commercial activity, creating a new business unit, RahrBSG. Effective today, this new business will be led by CEO, Willie Rahr, President,…

Read More

FlavorSum Opens Kalamazoo Expansion, Adds NJ Innovation Center

FlavorSum, a North American flavor producer, completed construction and opened a 35,000-square-foot expansion at its Kalamazoo, Michigan, facility. The increased footprint enhances the site’s emulsion, extraction, and warehousing capacity and includes investment in process automation to increase efficiency, quality, and safety. The on-site Innovation Center’s pilot plant has new UHT and HTST processing capabilities that support…

Read More