To assist the domestic craft brewing industry in tackling a long standing and well recognized challenge of improving quality assurance and quality control measures in small and medium-sized breweries, Olds College of Agriculture & Technology worked alongside a team of industry and academic partners to establish the Canadian Craft Brewery Quality Program. https://youtu.be/ycbyZXNisKI The program…
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First introduced in the US in April, Euphorics™ are a liquid hops product made by brewers for brewers John I. Haas Inc. (Haas®), a leading global provider of hops and advanced hop products, and Hops® Connect Canada, one of the largest suppliers to the Canadian craft brewing industry, are thrilled to announce the official launch…
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Data Bridge Market Research analyzes that the Global Craft Beer Market which was USD 2.77 Million in 2022 is expected to reach USD 7.02 Billion by 2030 and is expected to undergo a CAGR of 12.30% during the forecast period of 2022 to 2030. Craft Beer Market report provides a holistic evaluation of the market….
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IFF (NYSE:IFF) announces the launch of DIAZYME® NOLO, a groundbreaking enzyme solution designed to enhance the taste, efficiency and production capacity of no- and low-alcohol (NOLO) beverages without requiring costly capital investments. This innovation is set to meet the surging demand for NOLO beverages. “DIAZYME® NOLO revolutionizes NOLO beer production by enhancing taste and efficiency…
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Ekos and GoTab Announce Strategic Partnership to Revolutionize Craft Beverage Management Industry-leading software solutions join forces to streamline operations for craft beverage producers Ekos, the leading business management software for craft beverage producers, and GoTab, a leading POS platform, are thrilled to announce a strategic partnership that will bring a powerful new integration to the…
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In an exciting new collaboration, Cold Garden, Burwood Distillery, and Tool Shed Brewing Company are proud to announce the formation of the Calgary co-LAB and their successful bid to secure a multi-year contract with TELUS Spark and the annual Beakerhead Festival. Calgary co-LAB brings together three of Calgary’s most innovative and beloved craft beverage producers….
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The newly released Brewers Association (BA) online course Intro to Ingredients is a foundational short course introducing the four main brewing ingredients: malt, hops, yeast, and water. Designed to be quick to complete, the training is entirely self-paced and takes only 20-30 minutes of seat time from start to finish. As the latest addition to…
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Jinan Supermax Machinery Co., Ltd. has recently unveiled an exciting new product that is set to revolutionize the homebrewing industry. The 50L homebrewing beer equipment is specifically designed for craft beer enthusiasts who are looking to elevate their brewing experience to a professional level. This innovative equipment boasts all the essential functions of a commercial…
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Former Diageo and Stoli Group Executives Join Forces to Bring Unprecedented Choice and Flavor to Non-Alcoholic Beverage Market; Announce Acquisition of Mash Gang DioniLife, a company founded by spirits industry innovators, announces its initial launch in the U.S. and U.K., with additional global rollout announcements to come. The company will focus exclusively on non-alcoholic adult…
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IWSR analysis highlights three key reasons Millennials are the age cohort boosting the no-alcohol segment in the US Millennials are the key drivers of no-alcohol growth in the US, consuming no-alcohol products with greater frequency than other age cohorts and displaying a keenness to explore the category through trial. Latest data from IWSR Bevtrac consumer…
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