Brewing

Dominion City Brewing Co launch Drop Bear IPA

The brewery, established in 2014, said its latest beer is loaded with peach, melon and orange hop flavour. Drop Bear IPA is a 6.5% beer that is brewed with Australian Galaxy and Summer hops and is the brewery’s nod to Australia’s unusually large and viscious marsupial, the Drop Bear. The brewery explained: “Australia’s history as…

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The Craft of Coopering

Re-coopering is essentially a process used to remove all the neutral oak on the interior surface of a barrel, re-toasting, re-assembly and leak sealing to complete the process. Re-coopering a barrels costs one fifth the price of a new barrel, which typically costs $1000 – $1300CDN per 225L/228L barrel. It is a practice that has…

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Work hard, then play hard | The story of Garrison Brewing

The Brewers Association Craft Brewers Conference and BrewExpo was a different animal in 1998 compared to the annual giant it is now. Held in Atlanta, Georgia in the April of that year, the Brewing Studies National Craft Brewers Conference, as it was known then, was a melting pot of brewing knowledge. Companies like Wachsmann Brewing…

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Cowbell Brewing to open doors next month

Cowbell Brewing will open its doors to the village of Blyth on 5th August, ahead of its official opening two days later. “Cowbell is unlike anything in Canada,” says Grant Sparling, vice President & general manager. He added: “My family and I are grateful for the opportunity to be one part of the courageous renewal…

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